Tim is a Technical Director with AQC and has more than 25 years’ experience in environmental policy support, development and analysis, mainly in air quality but also covering climate change and resource efficiency
Tim is a Technical Director with AQC and joined the company in 2019. He has broad experience of the field, having held positions in the public and private sectors, and for an environmental NGO, Environmental Protection UK. Tim has worked at the national level, leading multi-disciplinary evidence teams on air quality and, latterly, resource efficiency in Defra for 11 years. He has also worked both for and with local authorities, covering Local Air Quality Management and carbon reduction programmes. Tim has a strong track record in international work, having been involved in EU policy development and on projects supporting both the European Commission and European Environment Agency, and Governments in several parts of the world.
Tim’s key skills are in project management and the interpretation and communication of evidence for both technical and non-technical recipients. His excellent grasp of the environmental policy development and implementation process means that he can anticipate the needs of policy makers and ensure products are shaped accordingly. He brings a depth of technical expertise in air quality and climate and has extensive experience of stakeholder engagement processes.
The general performance of AQC for our project was excellent, and the speed of responses particularly impressive.
Civil Engineering Consultancy
Air Quality Consultants collaborated with the Institute of Occupational Medicine to provide evidence to the Greater London Authority.
Air Quality Consultants provided air quality design advice; completed an air quality assessment; and undertook a greenhouse gas assessment for a mixed-use, residential led development in the London Borough of Newham.
A qualitative Kitchen Odour Risk Assessment in accordance with EMAQ+ ‘Control of Odour and Noise from Commercial Kitchen Exhaust Systems’ in order to determine the risk of odour impact from the introduction of a new commercial kitchen supporting a proposed restaurant in East Riding.
A 1,600 hectare solar farm including battery storage and grid infrastructure.
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